Ingredients
Equipment
Method
Step‑by‑Step Instructions
- Fill a tall glass with approximately ¾ cup of ice.
- Pour 6-8 tablespoons of fruit syrup over the ice.
- Add club soda gently to the glass, filling it to your desired level.
- Pour in the heavy cream, drizzling it gently over the soda.
- Top with a dollop of whipped cream.
- Using a long spoon or straw, gently stir the drink and serve immediately.
Nutrition
Notes
Customize with your favorite flavored syrups and toppings. Best served fresh for optimal fizz and flavor.
