Refreshing Celebration Punch to Spark Joy at Every Party

Celebrate with a vibrant bowl of non-alcoholic Celebration Punch, blending ginger ale, pineapple juice, and white grape juice for a festive treat.

Print Recipe Pin Recipe

Prep Time 10

Total Time 10

Servings: 10 cups

Course: Drinks

Calories: 80

Ingredients Equipment Method Nutrition Notes

Ingredients

For the Punch

2 cups Ginger Ale Can substitute with lemon-lime soda.
4 cups White Grape Juice Can be swapped with sparkling white grape juice.
2 cups Pineapple Juice Primary flavor component; not recommended for substitution.

For Serving

2 cups Ice Use large cubes or an ice ring.

Equipment

large punch bowl
large spoon

Method

Step‑by‑Step Instructions for Celebration Punch

In a large punch bowl or pitcher, pour in the white grape juice and pineapple juice. Stir gently to blend the flavors.
Slowly pour in the ginger ale at room temperature to maintain its fizz. Stir gently for about 30 seconds.
Add the ice to the punch bowl to keep the drink refreshingly cool.
Garnish with frozen white grapes, fresh orange slices, or sprigs of rosemary.
Pour the punch into decorative cups and enjoy the celebration.

Nutrition

Serving: 1cupCalories: 80kcalCarbohydrates: 20gSodium: 10mgPotassium: 100mgSugar: 19gVitamin C: 10mgCalcium: 1mg

Notes

Chill the ingredients beforehand to keep the punch cool. Add ginger ale last to preserve carbonation. Variations with different fruits and herbs are encouraged.

Tried this recipe?

Let us know how it was!