Homemade Italian Cream Soda for a Refreshing Summer Treat

Enjoy a delightful Homemade Italian Cream Soda, a customizable drink perfect for summer gatherings that combines fizzy soda with creamy indulgence.

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Prep Time 10

Chilling Time 1

Total Time 1 10

Servings: 4 drinks

Course: Drinks

Cuisine: Italian

Calories: 150

Ingredients Equipment Method Nutrition Notes

Ingredients

For the Base

3/4 cups ice crushed or cubed based on preference
1 cups club soda can use flavored sparkling water

For the Flavor

6-8 tablespoons fruit syrup flavors like peach or blackberry are great
1/4 cups heavy cream or half-and-half, non-dairy options work too

For the Topping

1/4 cups whipped cream sweetened, for a lighter touch use lower-fat toppings

Equipment

tall glass
spoon

Method

Step-by-Step Instructions for Italian Cream Soda

Fill a tall glass with approximately ¾ cups of ice.
Pour in 6-8 tablespoons of fruit syrup.
Gently pour club soda over the ice and syrup mixture.
Add heavy cream or whipped cream on top.
Use a long spoon to give the drink a gentle stir and serve.

Nutrition

Serving: 1drinkCalories: 150kcalCarbohydrates: 22gProtein: 1gFat: 7gSaturated Fat: 4gCholesterol: 25mgSodium: 30mgPotassium: 100mgSugar: 20gVitamin A: 200IUVitamin C: 2mgCalcium: 50mgIron: 0.5mg

Notes

This drink is customizable; experiment with different fruit syrups or fresh fruits for a unique twist.

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