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Garlic Shrimp and Butternut Party Bites

Garlic Shrimp and Butternut Party Bites That Wow Every Guest

Garlic Shrimp and Butternut Party Bites are vibrant appetizers that balance savory and sweet flavors, perfect for impressing guests.
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Prep Time 15 minutes
Cook Time 20 minutes
Total Time 35 minutes
Servings: 6 bites
Course: Appetizers
Cuisine: American
Calories: 120
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Bites
  • 2 cups Butternut Squash Substitution: Pumpkin or sweet potatoes can be used for similar taste.
  • 1 lb Large Shrimp Prawns can be used as an alternative.
  • 2 tbsp Olive Oil Use extra virgin for better taste.
  • 2 tbsp Butter Substitution: Use vegan butter for a dairy-free option.
  • 1 tbsp Honey Substitution: Maple syrup or agave can replace honey.
  • 1 tsp Salt Use sea salt for better flavor.
  • 1 tsp Red Pepper Flakes Adjust quantity to taste.
  • 4 cloves Garlic Substitution: Garlic powder can be used in small amounts if fresh is not available.
  • 1 tsp Spanish Smoked Paprika Substitution: Regular paprika can work in a pinch.
  • 2 tbsp Fresh Lemon Juice Freshly squeezed enhances the taste more than bottled juice.
  • 12 Bamboo Picks Substitution: Skewers or toothpicks can be used.

Equipment

  • Oven
  • Skillet
  • Baking sheet
  • Mixing bowl
  • Bamboo Picks

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 400°F (200°C) and prepare a baking sheet by lightly spraying it with olive oil.
  2. Combine the diced butternut squash with olive oil, butter, honey, and salt in a large bowl. Spread on the baking sheet and roast for 18-20 minutes until tender.
  3. Heat a skillet over medium heat, add olive oil, butter, red pepper flakes, and minced garlic. Sauté for about 30 seconds until fragrant.
  4. Add large shrimp in batches, cooking for about 2 minutes on each side until opaque and pink. Transfer to a paper towel-lined plate.
  5. Assemble the bites by sliding a shrimp onto a bamboo pick followed by a piece of roasted butternut squash. Continue until all ingredients are used.
  6. Arrange skewers on a serving platter, sprinkle fresh oregano over the bites, and add lemon wedges on the side.

Nutrition

Serving: 1biteCalories: 120kcalCarbohydrates: 8gProtein: 10gFat: 6gSaturated Fat: 2gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 3gCholesterol: 150mgSodium: 600mgPotassium: 300mgFiber: 1gSugar: 2gVitamin A: 100IUVitamin C: 15mgCalcium: 50mgIron: 1mg

Notes

Best served immediately after preparation to showcase vibrant colors and flavors.

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