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–+ servings
Espresso Chocolate Chip

Espresso Chocolate Chip Cookies: A Rich Coffee Twist

Delicious chocolate chip cookies with a rich espresso flavor, perfect for coffee lovers.
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Prep Time 15 minutes
Cook Time 10 minutes
Total Time 25 minutes
Servings: 12 cookies
Course: Desserts
Cuisine: American
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Chickpeas
  • 2 cups Chickpeas canned or dried
  • 1 tablespoon Olive Oil
  • 1 tablespoon Taco Seasoning homemade or store-bought
For the Tacos
  • 8 pieces Corn Tortillas
  • 1 medium Avocado sliced
  • 1 cup Fresh Cilantro chopped

Equipment

  • Oven
  • Baking sheet
  • Mixing bowl
  • Parchment paper

Method
 

Step-by-Step Instructions for Easy Vegan Spicy Chickpea Tacos
  1. Preheat the oven to 400°F (200°C).
  2. Rinse and drain the canned chickpeas under running water and pat them dry.
  3. Toss the dried chickpeas with olive oil and taco seasoning until fully coated.
  4. Spread the chickpeas in a single layer on a baking sheet and roast for 20-25 minutes.
  5. Warm your corn tortillas in a skillet or in foil in the oven.
  6. Assemble the tacos with chickpeas, avocado, cilantro, and a squeeze of lime.
  7. Serve immediately, garnishing with extra lime wedges and hot sauce.

Nutrition

Serving: 1cookieCalories: 150kcalCarbohydrates: 20gProtein: 3gFat: 7gSaturated Fat: 1gSodium: 150mgPotassium: 200mgFiber: 2gSugar: 5gCalcium: 20mgIron: 1mg

Notes

Feel free to customize toppings to your preference.

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