Delicious Cherry Pie Bites That Will Wow Your Taste Buds

Delicious Cherry Pie Bites are a quick and easy treat that satisfies your sweet cravings with just 4 ingredients.

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Prep Time 10

Cook Time 14

Cooling Time 10

Total Time 34

Servings: 12 bites

Course: Desserts

Cuisine: American

Calories: 150

Ingredients Equipment Method Nutrition Notes

Ingredients

For the Dough

1 pack Crescent rolls The flaky, buttery base

For the Filling

1 can Cherry pie filling Store-bought or homemade

For the Glaze

1 cup Powdered sugar Sifted to remove lumps
2 tbsp Milk Adjust for desired glaze consistency

Equipment

Muffin tin
Whisk

Method

Step‑by‑Step Instructions

Preheat your oven to 375°F (190°C) and grease a muffin tin.
Unroll the crescent roll dough and cut it into triangles. Place them into the muffin tin.
Spoon 3-4 tablespoons of cherry filling into each dough cup.
Fold the corners of the dough over the filling and pinch the edges to seal.
Bake for 13-14 minutes or until golden brown.
Whisk together powdered sugar and milk to prepare the glaze.
Drizzle the glaze over the cooled bites and serve warm.

Nutrition

Serving: 1biteCalories: 150kcalCarbohydrates: 22gProtein: 2gFat: 7gSaturated Fat: 3gCholesterol: 10mgSodium: 180mgPotassium: 60mgFiber: 1gSugar: 8gVitamin A: 200IUVitamin C: 1mgCalcium: 20mgIron: 0.5mg

Notes

Store leftovers in an airtight container at room temperature for up to 2 days or in the fridge for up to 4 days. Freeze unglazed for up to 2 months.

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