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Delicious Cherry Pie Bites

Delicious Cherry Pie Bites that Will Sweeten Your Day

Quick and easy Delicious Cherry Pie Bites that evoke nostalgia with just four ingredients.
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Prep Time 15 minutes
Cook Time 14 minutes
Cooling Time 10 minutes
Total Time 39 minutes
Servings: 12 bites
Course: Desserts
Cuisine: American
Calories: 120
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Dough
  • 1 package Crescent Rolls Provides a buttery, flaky crust; puff pastry can be used for a lighter texture.
Filling
  • 1 can Cherry Pie Filling Using homemade filling with fresh or frozen cherries is a tasty alternative.
Glaze
  • 1 cup Powdered Sugar Blend with milk for a smooth glaze consistency.
  • 2 tablespoons Milk Almond milk is a great non-dairy option.

Equipment

  • Muffin tin
  • Mixing bowl
  • Whisk

Method
 

Preparation
  1. Preheat your oven to 375°F (190°C) and grease a muffin tin.
  2. Unroll crescent roll dough and keep the triangles intact.
  3. Place each triangle into a muffin cup to form small nests.
  4. Spoon 1-2 tablespoons of cherry pie filling into each dough nest.
  5. Fold corners of the dough over the filling to seal.
  6. Bake for 13-14 minutes until golden brown.
  7. Whisk together powdered sugar and milk until smooth for the glaze.
  8. Allow the pie bites to cool for 10 minutes, then glaze while warm.
  9. Serve warm or at room temperature.

Nutrition

Serving: 1biteCalories: 120kcalCarbohydrates: 18gProtein: 1gFat: 6gSaturated Fat: 2gMonounsaturated Fat: 1gCholesterol: 5mgSodium: 150mgPotassium: 30mgSugar: 8gVitamin A: 2IUCalcium: 2mgIron: 4mg

Notes

These bites can be stored at room temperature for 2 days, in the fridge for up to 4 days, or frozen for 2 months.

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