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–+ servings
Ricotta Chocolate Chip Muffins

Decadent Ricotta Chocolate Chip Muffins for Sweet Cravings

Indulge in these moist Ricotta Chocolate Chip Muffins, perfect for breakfast or a sweet afternoon snack.
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Prep Time 10 minutes
Cook Time 20 minutes
Cooling Time 10 minutes
Total Time 40 minutes
Servings: 6 muffins
Course: Breakfast
Calories: 253
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Muffin Batter
  • 3/4 cup Granulated Sugar Try brown sugar for deeper flavor.
  • 2 cups All-Purpose Flour Whole wheat flour boosts nutrition.
  • 1 tbsp Baking Powder Ensure freshness for best results.
  • 1/2 tsp Salt Enhances flavor.
  • 1 cup Unsweetened Chocolate Chips Use semi-sweet for added sweetness.
  • 1 large Egg Essential for binding and moisture.
  • 1/3 cup Oil Sunflower, corn, light olive oil, or melted butter.
  • 1/2 cup Milk 2% or whole; non-dairy option works great.
  • 1 cup Ricotta Cheese Star ingredient for moistness.
  • 1 tsp Vanilla Extract Enhances flavor.
Finish
  • 1 tbsp Powdered Sugar Optional for dusting.

Equipment

  • Muffin tin
  • Mixing bowls
  • Whisk
  • measuring cups
  • spoon

Method
 

Preparation
  1. Preheat your oven to 400°F (200°C) and prepare a muffin tin by greasing or lining it.
  2. In a bowl, whisk together sugar, flour, baking powder, salt, and chocolate chips.
  3. In another bowl, whisk the egg, oil, milk, ricotta, and vanilla until smooth.
  4. Fold the wet mixture into the dry ingredients until just combined.
  5. Spoon the batter into the muffin tin, filling each cup about 2/3 full.
  6. Bake in the oven for 10 minutes at 400°F (200°C).
  7. Lower the temperature to 350°F (180°C) and bake for an additional 10 minutes.
  8. Cool in the pan for 10 minutes before transferring to a wire rack.
  9. Dust with powdered sugar if desired before serving.

Nutrition

Serving: 1muffinCalories: 253kcalCarbohydrates: 30gProtein: 5gFat: 12gSaturated Fat: 3.5gSodium: 180mgPotassium: 150mgFiber: 1gSugar: 10g

Notes

Avoid overmixing to maintain a fluffy texture. Store in an airtight container for freshness.

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