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No-Bake Eggnog Cream Pie

Decadent No-Bake Eggnog Cream Pie for Festive Celebrations

This No-Bake Eggnog Cream Pie captures the classic flavors of eggnog, perfect for festive gatherings.
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Prep Time 25 minutes
Chill Time 4 hours
Total Time 4 hours 25 minutes
Servings: 8 slices
Course: Desserts
Cuisine: American
Calories: 320
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Crust
  • 1 package Graham Crackers or use gingersnaps for a twist
  • 2 tablespoons Granulated Sugar
  • 2 tablespoons Brown Sugar
  • 5 tablespoons Unsalted Butter melted
Filling
  • 8 ounces Cream Cheese softened
  • 1 teaspoon Ground Cinnamon adjust to taste
  • 1 teaspoon Freshly Grated Nutmeg use more for warmth
  • 1 can Sweetened Condensed Milk
  • 1 cup Golden Eggnog or dairy-free variant
  • 1 package Sugar-Free Instant Jell-O Cheesecake Mix
  • 1 package Sugar-Free Instant Jell-O Vanilla Pudding Mix
  • 1 cup Heavy Whipping Cream

Equipment

  • food processor
  • stand mixer
  • Mixing bowl
  • rubber spatula
  • 10-inch pie dish

Method
 

Step-by-Step Instructions
  1. Crush graham crackers until fine crumbs. Mix with granulated sugar, brown sugar, and melted butter; press into a pie dish and freeze for 15 mins.
  2. Beat softened cream cheese until smooth in a stand mixer. Add ground cinnamon and nutmeg, then sweetened condensed milk and eggnog; blend until smooth.
  3. Add cheesecake and vanilla pudding mixes to the mixer; beat on medium-high until thickened, about 2 minutes.
  4. Whip heavy cream to stiff peaks, then gently fold into the eggnog mixture.
  5. Pour the filling into the chilled crust and freeze for at least 4 hours.
  6. Thaw slightly before serving, garnish with cinnamon and nutmeg, slice into wedges, and serve cold.

Nutrition

Serving: 1sliceCalories: 320kcalCarbohydrates: 38gProtein: 4gFat: 18gSaturated Fat: 10gPolyunsaturated Fat: 1gMonounsaturated Fat: 7gCholesterol: 45mgSodium: 210mgPotassium: 150mgFiber: 1gSugar: 20gVitamin A: 15IUCalcium: 6mgIron: 4mg

Notes

Chill pie for easier slicing. Fresh spices enhance flavor. Adjust spices based on personal preference.

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