Creamy Crock Pot Buffalo Chicken Dip for Epic Game Days

This Crock Pot Buffalo Chicken Dip delivers a mouthwatering mix of shredded chicken and zesty buffalo sauce, perfect for any gathering.

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Prep Time 10

Cook Time 2

Total Time 2 10

Servings: 8 servings

Course: Snacks

Cuisine: American

Calories: 315

Ingredients Equipment Method Nutrition Notes

Ingredients

For the Dip

2 cups Shredded Chicken Rotisserie chicken works well.
8 oz Cream Cheese Soften in the microwave.
1 cup Shredded Cheese Cheddar or your favorite variety.
1 cup Buffalo Sauce Adjust for spice preference.
1/2 cup Ranch Dressing Consider adding blue cheese for extra flavor.

For Dipping

2 cups Vegetable Dippers Like celery and carrots.
1 bag Tortilla Chips Classic pairing for the dip.
1 loaf Toasted Baguette Pieces Provides a crisp texture.

Equipment

Crock Pot

Method

Step-by-Step Instructions

Gather all the ingredients needed for the dip.
Combine all ingredients in the crock pot and mix well.
Set the crock pot to LOW and cook for 90 to 120 minutes.
Check the dip for doneness after 90 minutes.
Serve hot with your choice of dippers.

Nutrition

Serving: 1servingCalories: 315kcalCarbohydrates: 14gProtein: 21gFat: 20gSaturated Fat: 10gPolyunsaturated Fat: 1gMonounsaturated Fat: 5gCholesterol: 80mgSodium: 900mgPotassium: 300mgFiber: 2gSugar: 1gVitamin A: 800IUVitamin C: 5mgCalcium: 200mgIron: 1.5mg

Notes

For the best flavor, serve immediately after cooking and keep warm.

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