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Churro Crinkle Cookies with Cinnamon Sugar

Churro Crinkle Cookies with Cinnamon Sugar: Soft, Chewy Bliss

Delight in the soft, chewy Churro Crinkle Cookies with Cinnamon Sugar, capturing the essence of churros in cookie form.
Prep Time 30 minutes
Cook Time 12 minutes
Chilling Time 30 minutes
Total Time 1 hour 12 minutes
Servings: 12 cookies
Course: Desserts
Cuisine: American
Calories: 180

Ingredients
  

For the Cookie Dough
  • 2 cups All-Purpose Flour Can substitute with gluten-free blend
  • 1/3 cup Unsweetened Cocoa Powder
  • 1 teaspoon Baking Powder
  • 1/2 teaspoon Salt
  • 1 cup Granulated Sugar
  • 1/2 cup Brown Sugar Can use coconut sugar as substitute
  • 2 large Eggs Flax eggs can be used for vegan option
  • 1 teaspoon Vanilla Extract
  • 1 tablespoon Cinnamon Star spice for churro flavor
For the Cinnamon Sugar Coating
  • 1/2 cup Granulated Sugar
  • 1 tablespoon Ground Cinnamon

Equipment

  • Oven
  • Mixing bowls
  • Electric mixer
  • Baking sheet
  • Parchment paper
  • cookie scoop

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
  2. In a medium bowl, whisk together flour, cocoa powder, baking powder, and salt.
  3. In a large bowl, beat granulated sugar, brown sugar, and eggs until light and fluffy. Add vanilla extract and mix well.
  4. Gradually mix the dry ingredients into the wet ingredients until just combined.
  5. Cover the dough with plastic wrap and refrigerate for about 30 minutes.
  6. In a small bowl, mix granulated sugar and ground cinnamon for the coating.
  7. Once chilled, scoop dough and roll into balls, then coat in the cinnamon sugar mixture.
  8. Place dough balls on the baking sheet and bake for 10-12 minutes until edges are set.
  9. Cool on the baking sheet for 5 minutes before transferring to a wire rack to cool completely.

Nutrition

Serving: 1cookieCalories: 180kcalCarbohydrates: 25gProtein: 2gFat: 8gSaturated Fat: 5gPolyunsaturated Fat: 1gMonounsaturated Fat: 2gCholesterol: 40mgSodium: 100mgPotassium: 85mgFiber: 1gSugar: 12gVitamin A: 5IUCalcium: 2mgIron: 6mg

Notes

Serve warm with your favorite dipping sauces for an indulgent experience.

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