Ingredients
Equipment
Method
Step-by-Step Instructions
- Prep the Trays: Line two large baking sheets with parchment paper to prevent sticking.
- Base Layer Assembly: Spread popcorn on sheets and mix in mini pretzels and Chex.
- Prepare Chocolate: Melt white chocolate in microwave until smooth.
- Combine Ingredients: Drizzle melted chocolate over the mixture and toss to coat.
- Add Mix-ins: While wet, add pastel candies and marshmallows, pressing down gently.
- Set the Mix: Let sit at room temperature for 20-30 minutes to set.
- Break and Serve: Once set, break into clusters and transfer to serving bowls.
Nutrition
Notes
Customize with your favorite mix-ins. Store in an airtight container to maintain freshness for up to 4-5 days.
