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Bangin Breakfast Potatoes

Bangin Breakfast Potatoes: Crispy, Sweet & Savory Delight

Bangin Breakfast Potatoes are a delicious mix of smoky bacon, fragrant garlic, and maple syrup, perfect for a satisfying breakfast.
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Prep Time 45 minutes
Cook Time 30 minutes
Total Time 1 hour 15 minutes
Servings: 4 portions
Course: Breakfast
Cuisine: American
Calories: 320
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Potatoes
  • 4 cups Golden Potatoes or sweet potatoes as an alternative
  • 2 tablespoons Olive or Avocado Oil for frying
For the Flavor
  • 4 slices Bacon or smoked tofu for a plant-based option
  • 3 cloves Garlic freshly minced for best flavor
  • 2 tablespoons Pure Maple Syrup adjust based on your sweet tooth
  • 1 teaspoon Salt to taste
  • 1 teaspoon Pepper to taste
  • 1 teaspoon Old Bay Seasoning
For Garnish
  • 1/4 cup Fresh Parsley or Chives chopped

Equipment

  • Large Skillet

Method
 

Cooking Steps
  1. Place the bacon in the freezer for about 30 minutes to firm it up, then dice into bite-sized pieces.
  2. Wash and dice the golden potatoes into ½-inch cubes. Soak in cold water for 15 minutes to enhance crispness.
  3. Heat oil in a skillet over medium-high heat. Add the drained potatoes and season with salt, pepper, and Old Bay seasoning. Cook for about 10 minutes, stirring occasionally.
  4. Stir in the diced bacon once potatoes are golden. Cook for an additional 5–6 minutes until bacon is crispy.
  5. Add minced garlic and stir for 1–2 minutes until fragrant, being careful not to burn.
  6. Drizzle maple syrup over the mixture and cook for another minute to caramelize slightly.
  7. Remove from heat and garnish with parsley or chives before serving.

Nutrition

Serving: 1cupCalories: 320kcalCarbohydrates: 45gProtein: 6gFat: 12gSaturated Fat: 2gPolyunsaturated Fat: 2gMonounsaturated Fat: 8gCholesterol: 15mgSodium: 600mgPotassium: 800mgFiber: 4gSugar: 2gVitamin A: 200IUVitamin C: 25mgCalcium: 30mgIron: 2mg

Notes

Ensure your oil is hot before adding potatoes for the best crispy texture. Cut everything uniformly for consistent cooking, and feel free to customize spices or veggies as needed.

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