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Bang Bang Shrimp Tacos

Bang Bang Shrimp Tacos: Quick, Crispy, and Irresistibly Flavorful

Enjoy these Bang Bang Shrimp Tacos featuring crispy shrimp and a spicy bang bang sauce, perfect for any occasion.
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Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Servings: 4 tacos
Course: Dinner
Cuisine: Mexican
Calories: 300
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Shrimp
  • 1 pound Shrimp peeled and deveined
  • 1 cup Buttermilk for soaking
  • 1 cup All-Purpose Flour or gluten-free flour
  • 1 cup Panko Breadcrumbs for extra crunch
For the Spice Blend
  • 1 teaspoon Paprika
  • 1 teaspoon Garlic Powder
  • 1 teaspoon Onion Powder
  • 1/2 teaspoon Cayenne Pepper adjust for spice preference
  • 1 teaspoon Salt
  • 1/2 teaspoon Black Pepper
For the Bang Bang Sauce
  • 1/2 cup Mayonnaise or Greek yogurt
  • 1/4 cup Sweet Chili Sauce low-sugar option available
  • 1 tablespoon Sriracha adjust to taste
For Assembling the Tacos
  • 8 small Corn Tortillas for gluten-free option
  • 2 cups Shredded Cabbage for crunch
  • 1 medium Avocado optional

Equipment

  • Large Skillet
  • Shallow bowl

Method
 

Step‑by‑Step Instructions
  1. Soak the shrimp in buttermilk for about 30 minutes.
  2. Prepare the seasoned flour by mixing flour, paprika, garlic powder, onion powder, cayenne pepper, salt, and black pepper.
  3. Dredge the shrimp first in the seasoned flour, then back in buttermilk, and coat with panko breadcrumbs.
  4. Heat oil in a skillet to 350°F for frying.
  5. Fry shrimp for 2-3 minutes on each side until golden brown.
  6. Mix mayonnaise, sweet chili sauce, and sriracha to create the bang bang sauce.
  7. Warm tortillas, then assemble by adding cabbage, shrimp, and sauce, topping with avocado.
  8. Serve with lime wedges and enjoy!

Nutrition

Serving: 1tacoCalories: 300kcalCarbohydrates: 30gProtein: 20gFat: 15gSaturated Fat: 3gPolyunsaturated Fat: 1gMonounsaturated Fat: 5gCholesterol: 100mgSodium: 600mgPotassium: 400mgFiber: 2gSugar: 5gVitamin A: 500IUVitamin C: 10mgCalcium: 50mgIron: 2mg

Notes

Use a thermometer to check oil temperature for best frying results. Feel free to customize toppings.

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